Cinnamon Granola - cooking recipe
Ingredients
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7 c. rolled oats
1/2 c. wheat germ
1/2 c. bran
2 Tbsp. cinnamon
3/4 c. canola oil
1 c. honey
Preparation
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Grease a 9 x 13-inch pan.
Stir all ingredients and bake in low temperature oven for approximately 30 minutes or until slightly browned.
Stir every 5 minutes during baking as it can scorch easily.
Take out of oven and add 1 cup each of your choice:
raisins, coconut, sunflower seeds or any of your other favorites!
Cool and eat.
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