Chocolate Fudge - cooking recipe
Ingredients
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2 c. sugar
2 tsp. syrup
1 c. milk or cream
2 Tbsp. oleo
1 tsp. vanilla
4 Tbsp. cocoa
dash of salt
Preparation
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Cook sugar, syrup, milk and chocolate over low heat.
Stir until boil soft ball stage.
Add salt, oleo and vanilla.
Cool, then beat until thick and creamy; pour in buttered pan.
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