Chocolate Fudge - cooking recipe

Ingredients
    2 c. sugar
    2 tsp. syrup
    1 c. milk or cream
    2 Tbsp. oleo
    1 tsp. vanilla
    4 Tbsp. cocoa
    dash of salt
Preparation
    Cook sugar, syrup, milk and chocolate over low heat.
    Stir until boil soft ball stage.
    Add salt, oleo and vanilla.
    Cool, then beat until thick and creamy; pour in buttered pan.

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