Cold Oven Pound Cake - cooking recipe
Ingredients
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2 sticks butter
1/2 c. Crisco
3 c. sugar
3 c. sifted plain flour
1/2 tsp. baking powder
1 c. milk
5 eggs, one at a time
1 tsp. almond extract
1 Tbsp. vanilla
Preparation
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Pour into greased and floured tube pan.
Place in cold oven. Turn heat to 325\u00b0.
Bake 1 1/2 to 1 3/4 hours.
Let stand in pan 10 minutes before turning out.
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