Cold Oven Pound Cake - cooking recipe

Ingredients
    2 sticks butter
    1/2 c. Crisco
    3 c. sugar
    3 c. sifted plain flour
    1/2 tsp. baking powder
    1 c. milk
    5 eggs, one at a time
    1 tsp. almond extract
    1 Tbsp. vanilla
Preparation
    Pour into greased and floured tube pan.
    Place in cold oven. Turn heat to 325\u00b0.
    Bake 1 1/2 to 1 3/4 hours.
    Let stand in pan 10 minutes before turning out.

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