Blueberry Or Blackberry Cobbler - cooking recipe

Ingredients
    1 qt. blueberries or blackberries
    3/4 c. sugar
    1/4 c. flour
    1/4 tsp. salt
    1 1/2 Tbsp. lemon juice
    1 1/2 Tbsp. butter
    1 Pillsbury Ready pie crust (from dairy case)
Preparation
    Mix berries, sugar, flour, salt and lemon juice. Pour into greased 9 x 9 x 2-inch pan. Dot with butter. Place in preheated oven for about 15 minutes or until mixture is hot and bubbling. Have pie crust at room temperature and cut into strips for cobbler pie. Place strips on berries and cook until brown, approximately 15 minutes.

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