Zucchini Squash Bread - cooking recipe

Ingredients

2 c. ground fine zucchini squash
2 c. white sugar
1 c. oil
1 tsp. salt
3 large eggs
2 tsp. vanilla
3 c. sifted white flour
3 tsp. ground cinnamon
1 tsp. soda
1 tsp. baking powder
1/2 c. raisins (optional)
1/2 c. chopped nuts

Preparation

Mix sugar, oil, salt, eggs and vanilla together. Add zucchini. Add rest of ingredients in order listed. Mix well. Will look lumpy. Grease well either 2 large or 3 small bread tins. Bake in 350\u00b0 oven for 45 to 60 minutes.