Breakfast Puffs - cooking recipe

Ingredients
    1/3 c. soft shortening
    1 c. sugar
    1 egg
    1 1/2 c. flour
    1 1/2 tsp. baking powder
    1/2 tsp. salt
    1/4 tsp. nutmeg
    1/2 c. milk
    6 Tbsp. oleo, melted
    1 tsp. cinnamon
Preparation
    Mix shortening, 1/2 cup of sugar and egg.
    Sift flour, baking powder, salt and nutmeg together.
    Stir into shortening mixture with milk.
    Fill greased muffin tins 2/3 full.
    Bake 20 to 25 minutes at 350\u00b0.
    Immediately remove from pans, roll in butter, then in 1/2 cup sugar and cinnamon mixture.

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