Breakfast Puffs - cooking recipe
Ingredients
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1/3 c. soft shortening
1 c. sugar
1 egg
1 1/2 c. flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1/4 tsp. nutmeg
1/2 c. milk
6 Tbsp. oleo, melted
1 tsp. cinnamon
Preparation
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Mix shortening, 1/2 cup of sugar and egg.
Sift flour, baking powder, salt and nutmeg together.
Stir into shortening mixture with milk.
Fill greased muffin tins 2/3 full.
Bake 20 to 25 minutes at 350\u00b0.
Immediately remove from pans, roll in butter, then in 1/2 cup sugar and cinnamon mixture.
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