Salmon Spread - cooking recipe
Ingredients
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4 oz. canned or smoked salmon
2 tsp. lemon juice
mayonnaise or sour cream
1/2 tsp. horseradish
1 tsp. finely chopped green onion
Preparation
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Mash salmon; add horseradish, onion and lemon juice.
Add enough mayonnaise or sour cream for spreading consistency.
Serve with crackers or toast rounds.
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