Taco Pie - cooking recipe
Ingredients
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1 pkg. canned crescent rolls
1 1/2 lb. ground beef
1/2 c. chopped onion
1 pkg. taco seasoning
1 (8 oz.) can tomato sauce
1/2 c. water
1 (8 oz.) carton sour cream
1 to 1 1/2 c. shredded Cheddar cheese
crushed tortilla chips
Preparation
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Spread crescent rolls in casserole dish.
Brown meat and onion in skillet; drain fat.
Add taco seasoning, tomato sauce and water.
Spread meat mixture over dough and then spread sour cream over meat.
Sprinkle shredded cheese on top and add crushed tortilla chips.
Bake at 350\u00b0 for 20 minutes.
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