Crock-Pot Salsa - cooking recipe

Ingredients
    1 block Velveeta cheese (mild)
    1 block medium Cheddar cheese
    2 Tbsp. Worcestershire sauce
    1/2 pkg. taco mix
    1 large jar medium salsa
    1 pkg. hamburger
    1/4 c. chopped onion
    1 pkg. tortilla chips
Preparation
    Turn on crock-pot to high setting.
    Cut into chunks, both cheeses, and place in the pot.
    Add salsa and Worcestershire sauce.
    Cover with a lid.

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