Crock-Pot Salsa - cooking recipe
Ingredients
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1 block Velveeta cheese (mild)
1 block medium Cheddar cheese
2 Tbsp. Worcestershire sauce
1/2 pkg. taco mix
1 large jar medium salsa
1 pkg. hamburger
1/4 c. chopped onion
1 pkg. tortilla chips
Preparation
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Turn on crock-pot to high setting.
Cut into chunks, both cheeses, and place in the pot.
Add salsa and Worcestershire sauce.
Cover with a lid.
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