Pumpkin Bread - cooking recipe
Ingredients
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2/3 c. shortening
2 2/3 c. sugar
4 eggs
1 can pumpkin
2/3 c. water
3 1/3 c. flour
2 tsp. soda
1 1/2 tsp. salt
1/2 tsp. baking powder
1 1/2 tsp. cinnamon
1/2 tsp. cloves
2/3 c. nuts
2/3 c. raisins
Preparation
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Mix by hand.
Cream shortening and sugar; beat in eggs, pumpkin and water.
Blend in dry ingredients that have been sifted together.
Add raisins and nuts.
Bake at 350\u00b0 for 70 minutes. Makes 2 loaves.
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