Pumpkin Bread - cooking recipe

Ingredients
    2/3 c. shortening
    2 2/3 c. sugar
    4 eggs
    1 can pumpkin
    2/3 c. water
    3 1/3 c. flour
    2 tsp. soda
    1 1/2 tsp. salt
    1/2 tsp. baking powder
    1 1/2 tsp. cinnamon
    1/2 tsp. cloves
    2/3 c. nuts
    2/3 c. raisins
Preparation
    Mix by hand.
    Cream shortening and sugar; beat in eggs, pumpkin and water.
    Blend in dry ingredients that have been sifted together.
    Add raisins and nuts.
    Bake at 350\u00b0 for 70 minutes. Makes 2 loaves.

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