Turkey Pizza - cooking recipe

Ingredients

4 1/2 c. flour
1 1/2 c. warm water
1 pkg. dry yeast
1 lb. ground turkey
1 diced green pepper
1 diced onion
1 small can tomato paste
3 cans water
1 pkg. dry spaghetti sauce mix

Preparation

Mix the yeast and warm water.
Add the flour until well blended, then let it rise for 2 to 3 hours.
In a large saucepan, brown the ground turkey, then add the pepper and onion, cooking until the vegetables are tender.
Add the spaghetti sauce mix, tomato paste and water; simmer for 15 minutes.
Divide the dough into thirds and pat to spread into 3 greased pizza pans.
Spread with sauce; sprinkle with shredded low-fat Mozzarella.
Bake in a 400\u00b0 oven until cheese is lightly browned.