Frosty Date Balls - cooking recipe

Ingredients

1/2 c. oleo (soft)
1/3 c. sifted powdered sugar
1 Tbsp. water
1 tsp. vanilla
1 1/4 c. sifted plain flour
dash of salt
2/3 c. chopped pitted dates
1/2 c. chopped nuts

Preparation

Cream oleo and sugar.
Stir in water and vanilla.
Add flour and salt.
Mix well.
Stir in dates and nuts.
Roll into 1-inch balls.
Place 2 1/2 inches apart on ungreased cookie sheet.
Bake at 300\u00b0 for 20 minutes or until cookies are set but not brown. While warm, roll in powdered sugar.
Makes 2 1/2 dozen.