Pie Crust - cooking recipe

Ingredients

4 c. flour
2 tsp. salt
1 egg
1/2 c. cold water
1 1/2 c. shortening
1 tsp. baking powder
1 Tbsp. vinegar

Preparation

In a bowl, combine first 4 ingredients.
Mix well. Add egg, vinegar and cold water.
Mix.
Roll out for pie crust.