Zucchini And Tomato Bake - cooking recipe

Ingredients

4 medium zucchini, sliced
1/2 tsp. soy sauce
1/4 tsp. salt
1/4 tsp. garlic powder
2 medium tomatoes, cut in wedges
1 medium onion, sliced
1 1/2 c. shredded Cheddar cheese
3 Tbsp. butter

Preparation

Place zucchini in 2 1/2-quart casserole.
Sprinkle with half of seasonings.
Layer tomatoes and onion over zucchini.
Sprinkle with remaining seasonings.
Top with cheese; dot with butter. Cover.
Bake at 350\u00b0 for 40 minutes.