Grape-Nuts Pudding - cooking recipe

Ingredients

2 c. milk, heated
2 eggs, beaten
1/2 c. Grape-Nuts
1/2 c. sugar

Preparation

Let Grape-Nuts stand in warm milk for 5 minutes.
Beat eggs and sugar together.
Add to milk mixture and bake pudding in pan of water in a slow oven.
Raisins or dates may be added.