German Honey Almond Cake(Serves 12) - cooking recipe

Ingredients
    4 1/2 oz. can blanched whole almonds
    2 3/4 c. all-purpose flour
    1 c. honey
    1/3 c. salad oil
    1/4 c. sugar
    2 tsp. baking powder
    3/4 tsp. ground allspice
    1/2 tsp. ground cinnamon
    1/4 tsp. salt
    1/8 tsp. ground cloves
    2 eggs
    6 red candied cherries
Preparation
    Reserve 48 whole almonds.
    In blender or food processor, chop remaining almonds until finely ground.

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