Chicken Tetrazzini - cooking recipe

Ingredients

1 fryer chicken
8 oz. medium egg noodles
1 small jar Cheez Whiz
1 small jar chopped pimentos
2 tsp. chopped mushrooms
1/3 c. chopped celery
1/3 c. chopped onion
1 stick butter
1 can cream of mushroom soup

Preparation

Boil fryer in large pot full of water.
Save chicken broth. Debone chicken.
Cook egg noodles in broth.
When draining egg noodles, save chicken broth.
Saute celery, onion, pimentos, olives and mushrooms in 1 stick oleo.
Add jar of Cheez Whiz to drained noodles.
Mix chicken, noodles, vegetables and cream of mushroom soup.
Add some chicken broth if mixture is too thick. Heat through before serving.