Enchiladas - cooking recipe
Ingredients
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1 lb. ground beef
1 tsp. salt
1 tsp. black pepper
1 can enchilada sauce
1 can tomato sauce
1 tsp. chili powder
corn tortillas
1 small minced onion
2 c. grated Cheddar cheese
Preparation
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Brown ground beef in skillet.
Add salt, black pepper, sauces and chili powder.
Simmer over low heat 15 minutes.
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