Chicken Roll-Ups - cooking recipe

Ingredients

1 (8 oz.) pkg. crescent dinner rolls
2 c. chopped, cooked chicken or turkey
1 c. shredded sharp Cheddar cheese
1 c. cream of celery soup (undiluted)
1 can milk (measure in soup can)
1 (2 oz.) jar pimiento, chopped and drained (optional)

Preparation

Separate rolls.
Combine chopped chicken and cheese.
Reserve about half of the mixture for use in the sauce.
Place about 3 tablespoons of remaining chicken-cheese mixture on each individual roll, then roll up.
Place roll-ups, seam side down (points down), in a lightly greased 7 1/2 x 11 3/4-inch baking dish.
Mix soup and milk together; add pimiento, if desired.
Pour over roll-ups and bake at 350\u00b0 for 30 minutes.