Chess Cake - cooking recipe

Ingredients

1 box yellow cake mix (do not follow directions on box)
1 stick butter, soft
1 egg
1 box powdered sugar
2 eggs
1 (8 oz.) cream cheese, soft

Preparation

Mix cake mix, butter and 1 egg with spoon and spread in pan, 9 x 13 x 2-inches.
Next, mix powdered sugar, 2 eggs and cream cheese
with mixer and pour over cake mixture.
Bake at 350\u00b0 for 45 minutes.