Peanut Butter Fudge - cooking recipe

Ingredients

3 c. sugar
1 c. milk
1 stick butter
1 c. peanut butter
1 pt. marshmallow cream

Preparation

Cook sugar, milk and butter until it forms a soft ball in cold water.
Add marshmallow cream and peanut butter.
Beat well.
Pour in plate.
Let cool.
Cut into squares and enjoy.