Freezer Slaw - cooking recipe
Ingredients
-
1 head cabbage, shredded
1 carrot, shredded
1 green pepper, chopped
1 tsp. salt
2 c. sugar
1 tsp. celery seed
1 tsp. mustard seed
1/4 c. water
1 c. vinegar
Preparation
-
Mix first 4 ingredients together and let stand 1 hour.
Boil together sugar, celery seed, mustard seed, water and vinegar for 1 minute.
Pour over cabbage and mix.
Cool and freeze.
Leave a comment