*Impossible Quiche - cooking recipe

Ingredients

12 slices bacon
1 c. Swiss cheese, shredded
1/3 c. finely chopped onion
2 c. milk
1/2 c. Bisquick
4 eggs
1/4 tsp. salt
1/8 tsp. pepper

Preparation

Fry bacon until crisp and crumble it.
Heat oven to 350\u00b0. Lightly grease a 9 or 10-inch pie plate.
Sprinkle bacon, cheese and onion evenly over the bottom of the pie plate.
Place remaining ingredients in blender container.
Cover and blend on high speed for 1 minute.
Pour into pie plate.
Bake until golden brown and knife inserted in the center comes out clean, 50 to 55 minutes.
Let stand 5 minutes before cutting.
Refrigerate any leftover quiche.
Makes 6 servings.