Microwaved Baked Beans - cooking recipe

Ingredients

2 (16 oz.) cans pork and beans
1 small onion, chopped fine
1 Tbsp. Worcestershire sauce
1 Tbsp. brown sugar
1 Tbsp. ketchup
1 tsp. mustard

Preparation

Mix all ingredients together.
Place in a microwave-safe dish with a lid.
Cover and heat on Medium-high for about 7 minutes. Leave cover on until ready to serve.