The Recipe - cooking recipe

Ingredients
    7 c. water
    2 c. sugar
    4 green tea bags
    12 oz. orange juice
    12 oz. lemonade
    2 c. bourbon
Preparation
    Mix water and sugar in pan.
    Bring to a boil and add tea bags. Let cool. Add orange juice and lemonade.
    Stir in bourbon. Put in ice cream pail or plastic container and put in deep freeze.

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