The Recipe - cooking recipe
Ingredients
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7 c. water
2 c. sugar
4 green tea bags
12 oz. orange juice
12 oz. lemonade
2 c. bourbon
Preparation
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Mix water and sugar in pan.
Bring to a boil and add tea bags. Let cool. Add orange juice and lemonade.
Stir in bourbon. Put in ice cream pail or plastic container and put in deep freeze.
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