Strawberry Jell-O Pie - cooking recipe

Ingredients

1 baked pie shell
1 pkg. Strawberry Jell-O
2 Tbsp. white Karo syrup
1 quart strawberries-whole, washed and hulled
1 cup sugar
3 Tbsp. cornstarch
pinch of salt

Preparation

Place the strawberries in the bottom of the pie shell.
Combine in a saucepan 1 cup sugar, 3 tablespoons cornstarch and pinch of salt. Add 1 cup boiling water and boil 1-3 minutes until mixture thickens.
Add 3 tablespoons strawberry jell-o (right from box) and 2 tablespoons white Karo syrup.