Apple Crisp - cooking recipe

Ingredients

1 c. brown sugar
2/3 c. flour
1/2 tsp. cinnamon
1/4 tsp. ginger
1/4 tsp. mace
1/2 c. margarine
6 apples
1/2 c. water or apple juice

Preparation

Mix brown sugar, flour and spices in a large mixing bowl.
Cut margarine into sugar mixture and blend until mixture is crumbly. Peel and slice apples into 1 1/2-quart baking dish, which has been greased.
Add water or juice.
Sprinkle sugar mixture on top. Bake at 350\u00b0 for 1 hour.