Graham Cracker Cake - cooking recipe

Ingredients

1 can Hershey Chocolate
1 box Graham Cracker, Plain
2 pt. Whipping Cream

Preparation

Whip cream until thick.
Mix chocolate with cream.
Place a layer of graham cracker on the bottom of a medium size pan.
Place layer of cream mixture on top of bottom layer of gram.
Build your cake from there, ending in cream mixture.
Refrigerate over night. Keep Refrigerated.