"Fantasy" Dessert - cooking recipe

Ingredients

1 stick margarine
1 c. flour
2 Tbsp. sugar
1 (8 oz.) pkg. cream cheese
1 c. powdered sugar
1 large Cool Whip
1 pkg. French vanilla instant pudding
1 pkg. chocolate instant pudding

Preparation

Take 1 stick of margarine, flour and sugar and combine in mixing bowl.
Mix like pie crust.
Press into cake pan (13 x 9-inch).
Bake at 350\u00b0 for 8 to 10 minutes.
Let cool.
Take cream cheese and cream together with 1 cup of powdered sugar.
Beat in 1 cup of Cool Whip.
Spread this mixture on top of crust.
Take chocolate and French vanilla puddings.
Mix together with 3 cups of milk.
Spread over cream cheese mixture.
Top with remaining Cool Whip.
Refrigerate.