Confetti Salad - cooking recipe

Ingredients

1 c. cooked barley
2 carrots, grated
1/2 c. chopped fresh broccoli
1/2 c. chopped fresh cauliflower
1 stalk finely chopped celery
1/2 c. finely chopped green pepper
1/2 c. raisins
1/2 c. chopped walnuts
1/2 c. grated Cheddar cheese
1/3 c. sugar
1 tsp. dry mustard
1/3 c. honey
1 Tbsp. lemon juice
3 Tbsp. vinegar
1/2 c. salad oil
1 tsp. paprika
1/4 tsp. salt
1 tsp. celery seed

Preparation

Mix remaining ingredients.
Toss all ingredients together and chill.