Mexican Casserole - cooking recipe

Ingredients
    2 lb. ground beef
    1 large onion, chopped
    1 Tbsp. chili powder
    1 can taco sauce
    1 can cream of mushroom soup
    1 can enchilada sauce
    1 can Cheddar cheese soup
    1 can tomato soup
    1 can chopped green chili peppers
Preparation
    Brown ground beef and onion; drain and add chili powder.
    Mix in next 6 items.
    Simmer 15 minutes.
    Serve with Doritos chips.

Leave a comment