Cherry Dessert - cooking recipe

Ingredients

2 sticks oleo
1 1/2 c. sugar
4 eggs
1 tsp. almond extract
2 c. flour
2 tsp. baking powder
1 (21 oz.) can cherry pie filling
powdered sugar to dust over top (optional)

Preparation

Cream together oleo and sugar.
Add eggs.
Beat until light and fluffy.
Add almond extract.
Stir in flour and baking powder.
Mix until smooth.
Butter a 13 x 9-inch cake pan.
Turn mixture into pan.
Spoon pie filling into the cake in 16 spots.