Thumbprint Cookies - cooking recipe

Ingredients

1 stick oleo
1/4 c. brown sugar
1 egg yolk, beaten
1/2 tsp. vanilla
1 c. flour, sifted
1/2 tsp. salt
1 c. ground nuts
1 egg white, beaten slightly with fork

Preparation

Mix together first 6 ingredients and put in refrigerator overnight.
Remove and roll into little balls; dip into egg white, then into ground nuts.
Put on greased cookie sheet.
Press thumb in cookie dough and bake at 350\u00b0 for 12 to 15 minutes.