Orange Delight - cooking recipe

Ingredients

1 1/4 c. orange juice
1 (18 1/2 oz.) orange cake mix
6 oranges, peeled, pulled apart in sections (leave membrane on)

Preparation

Mix orange
juice
with
cake
mix
until
smooth. Coat orange sections
lightly with flour; dip in cake batter.
Deep fry sections
in
hot oil (350\u00b0) until golden brown.
Drain on paper towel; cool.
Sprinkle with powdered sugar and/or flaked coconut. Yield:
approximately 5 dozen pieces.