Poppy Seed Chicken - cooking recipe
Ingredients
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4 chicken breasts, boiled and cut up
1 can mushroom soup
1 can cream of chicken soup
1 Tbsp. poppy seed
1 c. sour cream
1/4 c. chopped onion
garlic salt
pepper
1 1/3 c. rice
1 c. chicken broth
40 Ritz crackers
1 stick oleo
1 1/2 c. cheese
Preparation
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Pour uncooked rice in a 9 x 13-inch pan.
Pour in chicken broth.
Arrange chicken on top of rice.
Mix soups, poppy seed, onion and sour cream; pour on top of chicken.
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