Poppy Seed Chicken - cooking recipe

Ingredients
    4 chicken breasts, boiled and cut up
    1 can mushroom soup
    1 can cream of chicken soup
    1 Tbsp. poppy seed
    1 c. sour cream
    1/4 c. chopped onion
    garlic salt
    pepper
    1 1/3 c. rice
    1 c. chicken broth
    40 Ritz crackers
    1 stick oleo
    1 1/2 c. cheese
Preparation
    Pour uncooked rice in a 9 x 13-inch pan.
    Pour in chicken broth.
    Arrange chicken on top of rice.
    Mix soups, poppy seed, onion and sour cream; pour on top of chicken.

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