Cranberry Bread - cooking recipe

Ingredients

2 c. flour
1/2 tsp. salt
1 1/2 tsp. baking powder
1/2 tsp. soda
1 c. sugar
1 beaten egg
2 Tbsp. melted butter
2 Tbsp. hot water
1/2 c. orange juice
1/4 c. grated orange rind
1 c. cut up cranberries
1/2 c. chopped nuts

Preparation

Sift dry ingredients.
Add to rest of ingredients.
Bake 1 hour and 10 minutes at 325\u00b0 in 2 greased and floured loaf pans.