Ham And Macaroni Casserole - cooking recipe

Ingredients
    2 boxes macaroni and cheese
    16 oz. fresh or frozen broccoli, cooked
    1 lb. cooked, cubed ham
    1 can broccoli and Cheddar soup
Preparation
    Prepare macaroni and cheese according to directions, using 1/2 cup extra milk.
    Mix in casserole dish with ham, broccoli and soup.
    (Optional:
    Top with sliced American or shredded cheese.) Bake at 350\u00b0 for 30 minutes.

Leave a comment