Gourmet Skillet Steak - cooking recipe
Ingredients
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1/2 c. Italian dressing
2 lb. chuck steak, cut 1-inch thick and cut into serving pieces
16 oz. can whole tomatoes (undrained)
1 envelope Lipton onion-mushroom soup mix
Preparation
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In large shallow baking dish, pour Italian dressing over beef. Cover and marinate in fridge, turning occasionally, 4 hours or overnight.
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