Oatmeal Drop Cookies(So Good They Don'T Keep.) - cooking recipe

Ingredients

2 c. flour
1/2 tsp. salt
1 tsp. baking powder
1 tsp. baking soda
1 c. shortening and half butter
1 c. sugar
1 c. brown sugar
2 eggs
1 c. flaked coconut
1 c. chopped nuts
2 c. rolled oats (quick)

Preparation

Combine flour with baking powder, baking soda and salt; cream shortening with sugar until light and fluffy; add eggs and vanilla and blend; add dry ingredients.
Fold in coconut, nuts and oats. Drop from teaspoon onto slightly greased cookie sheets.
Bake at 375\u00b0 for 10 minutes. Cool and store in airtight container.