Oven Roast - cooking recipe

Ingredients

1 pkg. onion soup mix
1/2 c. water
1 tsp. Worcestershire sauce
2 cans cream of mushroom soup
1 tsp. red wine
roast

Preparation

Mix together all ingredients.
Pour over roast in covered pan. Bake at 250\u00b0 for 4 1/2 to 5 hours.
Serve with rice since makes great gravy.