Banana Pudding - cooking recipe

Ingredients
    1 1/2 c. sugar
    4 Tbsp. flour
    2 or 3 eggs
    2 1/2 c. milk
    1 tsp. vanilla
    1 tsp. lemon juice
    2 eggs, well beaten
    vanilla wafers
    bananas
    butter (size of egg)
Preparation
    Combine
    sugar,
    flour, eggs and milk in boiler and boil until thick.
    Add vanilla, lemon juice and beaten eggs.
    Return to heat and
    cook
    about
    1
    minute.
    Remove from heat and add butter. Pour into pan with vanilla wafers and bananas.
    Chill.

Leave a comment