Peanut Butter Cups - cooking recipe

Ingredients
    1 lb. margarine
    2 c. peanut butter
    1 box powdered sugar
    3 tsp. vanilla
    6 oz. semi-sweet chocolate
    1/4 lb. paraffin
Preparation
    Cream margarine and peanut butter. Add vanilla and sugar. Form into balls the size of marbles. Melt chocolate and paraffin in double boiler. Dip balls in chocolate. Place on wax paper to cool.

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