Christmas Applesauce And Cinnamon Ornaments - cooking recipe

Ingredients

3/4 c. cinnamon
1 Tbsp. nutmeg
1 Tbsp. allspice
2 Tbsp. cloves
1 c. applesauce

Preparation

Blend applesauce and spices.
Knead.
Roll on wax paper to 1/4-inch thick.
Cut with cookie cutters.
Let dry on wax paper for 4 to 5 days (will shrink).
Use straw to cut hole in top.