Jalapeno Peppers - cooking recipe

Ingredients

jalapeno peppers (canned or fresh)
8 oz. cream cheese
1 pkg. bacon, cut in half

Preparation

Wash peppers and cut in half.
Remove seeds.
Pat dry; fill with cream cheese.
Wrap bacon around peppers.
Bake in a 350\u00b0 oven about 25 minutes or until bacon is done.