Reese'S Cup Cake - cooking recipe

Ingredients

1 pkg. cooked chocolate pudding
1 box chocolate cake mix
10 Reese's peanut butter cups

Preparation

Prepare the pudding according to directions. When it starts to bubble, add the dry cake mix and pour into a 9 x 12-inch pan. Crumble peanut butter cups on top and bake in a 350\u00b0 oven for one half hour.