Broccoli Casserole - cooking recipe

Ingredients

fresh or frozen, cooked broccoli
1 can cream of mushroom soup
1/2 c. mayonnaise
1 small onion, chopped
1/2 c. grated cheese
1 egg, beaten
Ritz cracker crumbs

Preparation

Mix first 6 ingredients.
Sprinkle with Ritz cracker crumbs and dot with butter.
Bake at 350\u00b0 for 45 minutes.