Zucchini Saute - cooking recipe

Ingredients

1 lb. zucchini, sliced 1/4-inch thick
1 large onion, chopped
2 large tomatoes, chopped
2 Tbsp. butter
1 tsp. garlic pepper
1/4 tsp. oregano leaves

Preparation

Melt butter in a large skillet.
Saute the zucchini and onions until tender.
Add the last 4 ingredients, cover and saute for 5 more minutes.