Cream Cheese Balls - cooking recipe

Ingredients

2 (8 oz.) cream cheese
2 (2 1/2 oz.) pkg. ham
2 green onions, cut fine

Preparation

Set cream cheese out to room temperature, then beat in mixing bowl. Cut ham fine. Pour onions and ham in cream cheese and mix well. Roll in medium balls.
Roll in pecan meal. Serve with any kind of snack crackers.