Brown Sugar Pie - cooking recipe

Ingredients

1/2 c. butter
1 1/4 c. lightly packed brown sugar
3 eggs, beaten
1 c. buttermilk
1/2 tsp. nutmeg
1 (9-inch) pie shell, partially baked

Preparation

Mix all ingredients together.
Pour into partially baked pie shell.
Bake 10 minutes at 425\u00b0.
Turn oven temperature to 325\u00b0 and bake 50 minutes.