Apple Cake - cooking recipe

Ingredients

1 1/2 c. cooking oil
2 c. sugar
4 eggs
2 1/2 c. sifted plain flour
1/2 c. sifted self-rising flour
1 tsp. soda
1 Tbsp. cinnamon
1 tsp. salt
3 c. finely chopped apples
1 Tbsp. vanilla
1 (5 oz.) pkg. ground pecans
1 (5 oz.) pkg. ground black walnuts

Preparation

Combine
oil and sugar; mix well.
Add eggs 1 at a time, beating well after each addition.
Sift dry ingredients together; add
to
mixture
half at a time.
Beat well, about 5 or 10 minutes.
Add
apples, nuts and flavoring; mix well.
Bake in 9 x 14-inch
pan
at
325\u00b0 for 1 hour and 15 minutes, or tube pan for 1 1/2 hours.